Strangers in the fridge

So I decided to have friends over for the 2nd time this week. My cooking fun is turning into a nerosis. I looked in the fridge and had a strange combination of things:

-a couple leafs of swiss chard
-old goat cheese in need of being used
-pasta
-half a can of whole tomatoes
-cannallini beans
-bacon
-rosemary

So I figured lets make a pasta with a thick/dense sauce. Though the sauce was less of a sauce and more of a saute on top of a nest of pasta.

Saute: onion and garlic with rosemary and red pepper flakes
Add: chard and tomatoes.
Toss: cooked spaggehti with saute and goat cheese.

Result: Food baby is happy! A great way to get rid of the old goat cheese stray chard and canned tomatoes