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Another friend just left and we had a nice reuinion with various winter vegtables. (the 3rd meal with friends of the week). Someone stop me!
First we had sauteed spinach with raisins and pine nuts
Second- linguine with brussell sprout leaves, asparagus, onions garlic, peas and goat cheese. My creation
dessert- an orange zest, rosemary and yogurt cake.
such a filling winter meal.
I love sharing food with friends. Food baby likes it too!
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